Recipe of Quick Kum Heong Fried Pork Meat

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, kum heong fried pork meat. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Kum Heong Fried Pork Meat is one of the most well liked of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Kum Heong Fried Pork Meat is something that I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can cook kum heong fried pork meat using 11 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Kum Heong Fried Pork Meat:

1. Get Pork lean meat
2. Get leaves Curry
3. Take Small dried shrimps
4. Make ready 1 tbsp minced garlic
5. Get 1 tbsp soy sauce
6. Get 1 tbsp oyster sauce
7. Take 1 tbsp dark soy sauce
8. Prepare 1 tbsp sambal paste
9. Take 1 tsp sugar
10. Get 1/2 tsp salt
11. Make ready Pinch white pepper

Instructions to make Kum Heong Fried Pork Meat:

1. Marinade meat with soy sauce for 1 hour.
2. Stir fry minced garlic till aromatic. Add in small dried shrimps and curry leaves. Stir fry till aromatic.
3. Add in meat and stir fry till aromatic. Add in sambal paste and stir a little while. Add in sauce ingredients and stir fry in high heat till the sauce dried up and aromatic. Ready to serve.

So that’s going to wrap this up with this special food kum heong fried pork meat recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!