Recipe of Speedy High Protein Moongdal salad

Hey everyone, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, high protein moongdal salad. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

High Protein Moongdal salad is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. High Protein Moongdal salad is something which I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook high protein moongdal salad using 15 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make High Protein Moongdal salad:

1. Make ready 1 cup moong dal (presoaked overnight)
2. Get 1/2 chopped onion
3. Prepare 1/2 chopped tomato
4. Get 1/2 chopped kakdi
5. Take 1/2 chopped cucumber
6. Take 1/4 tsp salt
7. Get 1/4 tsp black pepper
8. Take 1/4 tsp chat masala
9. Get 1 tsp lemon juice
10. Make ready For train -
11. Take 1 red bell pepper
12. Prepare 1/2 cucumber
13. Get 4 tooth picks
14. Take 4-5 mint leaves
15. Make ready 4-5 mad angels for crunchiness

Steps to make High Protein Moongdal salad:

1. For salsa - In a bowl add chopped onion, tomato, jaldi, cucumber, salt, black pepper, chat masala and lemon juice mix well.
2. Add pre-soaked moong dal and mix well.
3. For train - cut the bell pepper into the center.
4. Cut the round slices of cucumber.
5. Now arrange the cucumber slices with tooth pick for train's wheel.
6. Fill the train with high protein Moongdal salad.
7. Garnish with mint leaves and mad angles.
8. Serve the high protein moongdal salad.

So that is going to wrap this up for this special food high protein moongdal salad recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!