14/08/2020 17:08

Easiest Way to Make Speedy Pumpkin Crisp

by Edith Fox

Pumpkin Crisp
Pumpkin Crisp

Hey everyone, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, pumpkin crisp. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Pumpkin Crisp is one of the most favored of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Pumpkin Crisp is something that I’ve loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook pumpkin crisp using 10 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Pumpkin Crisp:
  1. Make ready can pumpkin
  2. Get evaporated milk
  3. Make ready sugar
  4. Get vanilla extract
  5. Get cinnamon
  6. Make ready yellow cake mix
  7. Prepare crushed pecans
  8. Get butter melted
  9. Take nutmeg
  10. Make ready Whipped cream
Instructions to make Pumpkin Crisp:
  1. In a large bowl mix together pumpkin, evaporated milk, sugar, vanilla extract, and cinnamon. Pour into 13x9 baking dish. Pour cake mix evenly on top, cover with pecans and drizzle with butter.
  2. Preheat oven to 350° and bake for 1 hour. Top with whipped cream and a sprinkle of nutmeg and serve.

So that’s going to wrap this up for this exceptional food pumpkin crisp recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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