Steps to Make Speedy Focaccia turned into pizza

Hey everyone, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, focaccia turned into pizza. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Focaccia turned into pizza is one of the most popular of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Focaccia turned into pizza is something that I’ve loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook focaccia turned into pizza using 11 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Focaccia turned into pizza:

1. Prepare (~260 gram) flour
2. Prepare dry active yeast
3. Prepare sugar
4. Prepare olive oil
5. Make ready sea salt
6. Prepare ~ 1 cup warm water
7. Prepare If you are making a pizza
8. Get Marinara sauce
9. Take mozarella
10. Make ready green pepper
11. Prepare olives

Steps to make Focaccia turned into pizza:

1. Mix together all the ingredients except the water.
2. With a wooden spoon, start mixing the batter adding slowly the water until a soft but not sticky dough forms.
3. Knead with your hands for just five minutes and then let the dogh rise in a covered bowl inside a turned off microwave for 1 hour or until doubled its size.
4. After it has doubled its size, knead the dough just for a couple of minutes and then lay it in an well oiled baking pan.
5. Cover the baking pan and let rise for another hour.
6. Spent the other hour, sprinke olive oil all over the risen dough and make "dimples" with your fingers. 1. If you are making just the focaccia, bake it in 200° Celsius for 25 minutes(depending on the size of the baking pan) or until golden brown.
7. If you are turning it into a pizza, after you make the dimples, spread the marinara sauce evenly and then add the Mozarella, pepper, olives or everything else you like on a pizza.
8. Bake at 200° Celsius for 25 or 30 minutes or depending on the size of the baking pan, until the mozarella is melted completely.

So that is going to wrap it up with this special food focaccia turned into pizza recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!