04/11/2020 08:00

Steps to Make Award-winning Easy Focaccia Made in a Toaster Oven

by Corey Daniel

Easy Focaccia Made in a Toaster Oven
Easy Focaccia Made in a Toaster Oven

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, easy focaccia made in a toaster oven. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Easy Focaccia Made in a Toaster Oven is one of the most well liked of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Easy Focaccia Made in a Toaster Oven is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can cook easy focaccia made in a toaster oven using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Easy Focaccia Made in a Toaster Oven:
  1. Get 1 ●Egg
  2. Take 3 tbsp ●Olive oil
  3. Take 1/2 tbsp ●Sugar
  4. Prepare 1/2 tsp ●Salt
  5. Make ready 3 tbsp ●Milk
  6. Get 100 grams Cake flour
  7. Make ready 1 tsp Baking powder
Steps to make Easy Focaccia Made in a Toaster Oven:
  1. Put the ● ingredients into a plastic bag and mix well.
  2. Add the flour and baking powder and mix well. You don't need to sift!
  3. Line the toaster oven baking pan with foil or parchment paper and fill with the bread dough. It's easier if you cut a corner off of the bag and squeeze it onto the baking sheet.
  4. Toast in a toaster oven for 5-6 minutes until the surface is toasted. I recommend toasting with some herb salt or sliced tomatoes and olive oil on top!

So that is going to wrap this up for this exceptional food easy focaccia made in a toaster oven recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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