Recipe of Homemade Egg Plants with Potatoes and Minced Meat

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, egg plants with potatoes and minced meat. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Egg Plants with Potatoes and Minced Meat is one of the most favored of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Egg Plants with Potatoes and Minced Meat is something that I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook egg plants with potatoes and minced meat using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Egg Plants with Potatoes and Minced Meat:

1. Make ready 3 Large Onions
2. Prepare 1 Glove Garlic
3. Take 1 Tbsp Olive Oil
4. Prepare 500 Gr Minced Pork (Optional)
5. Prepare 600 Gr Aubergines
6. Prepare 750 Gr Potatoes
7. Make ready 1/2 Litre Milk
8. Prepare 6 Tomatoes
9. Prepare 200 Gr Grated Cheese - Chedar
10. Take Oregano

Steps to make Egg Plants with Potatoes and Minced Meat:

1. Peel the Onion and dice, finely chop Garlic and fry until lightly browned. Stir in the meat until browned and add salt and pepper to taste. Remove from heat
2. Wash and Dry Aubergine and cut into 1cm disks. fry in oil until slightly softened. sprinkle with salt and pepper and allow to drain on kitchen paper.
3. Cook the potates Cubed in water, drain and add milk and make into a mash.
4. Wash Tomatoes and Slice.
5. Transfer Half the Mince and Onions (or just onions) into a dish, then half the mash and half the tomatoes and aubergines. then repeat making layers. on the top Arrange to make nice pattern.
6. Sprinkle with Salt, Pepper and Oregano, Sprinkle a little more oil over it and then sprinkle the grated cheese on top. Bake in Oven 200 Degrees C for about 30 mins

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