26/12/2020 21:25

Recipe of Award-winning Crab meat cakes

by Stanley Bush

Crab meat cakes
Crab meat cakes

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, crab meat cakes. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Crab meat cakes is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Crab meat cakes is something which I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have crab meat cakes using 9 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Crab meat cakes:
  1. Prepare 1 pound crab meat
  2. Get 1/4 cup cream sauce
  3. Prepare 2 eggs
  4. Get 8 ounces mushrooms
  5. Make ready 1/2 cup butter
  6. Get 4 tablespoons flour
  7. Make ready 2 cups cream
  8. Prepare to taste Salt,pepper paprika
  9. Make ready 1/2 cup cooking sherry
Instructions to make Crab meat cakes:
  1. Form crab meat into cake by mixing with little cream sauce
  2. Remove all bones,roll crab meat in beaten egg,and white bread crumbs. Fry in little butter until brown. Fry mushrooms in butter,add 2 cups cream,little flour,salt,pepper,cooking until sauce thickens.add 1/2 glass cooking sherry. Add crab meat to mushrooms serve hot.add paprika.

So that’s going to wrap it up with this special food crab meat cakes recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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