Hello everybody, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, pineapple marinade for meat. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Pineapple marinade for meat is one of the most well liked of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Pineapple marinade for meat is something which I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook pineapple marinade for meat using 6 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Pineapple marinade for meat:
- Make ready 1-14 oz can pineapple chunks in natural juice
- Get 1/4 cup soy sauce
- Take 1/4 cup apple cider vinegar
- Get 3 / cloves garlic, finely grated
- Take 1 pinkie-sized nub ginger, finely grated
- Make ready 1 1/2 tbsp brown sugar
Instructions to make Pineapple marinade for meat:
- Pour the can of pineapple and juice into a blender and blitz until smooth.
- Mix the pineapple puree with the remaining ingredients and add a few grinds of freshly ground black pepper. Pour over the meat of your choice. Let marinate at least 2 hours. Shake off the excess marinade before putting the meat on the grill.
So that’s going to wrap it up for this special food pineapple marinade for meat recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
