Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, yam and goat meat tomato peppersoup. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Yam and goat meat tomato peppersoup is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. They are fine and they look fantastic. Yam and goat meat tomato peppersoup is something that I’ve loved my whole life.
Ukodo - A delicious marriage of pepper soup and yam. Yam can be substituted for unripe plantain but I prefer Yam. it is perfect for cold days and lazy. How to make goat meat pepper soup. Any type of native soups tastes better with goat meat in them.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook yam and goat meat tomato peppersoup using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Yam and goat meat tomato peppersoup:
- Make ready Goat meat
- Prepare Peppersoup spices
- Take Salt
- Prepare Maggi
- Take leaf Scent
- Get Dried grinded pepper
- Take 1 large tomato
Your yummy Goat Meat And Plantain Pepper Soup in very easy steps. Will be waiting to read your feedbacks when I i tried the goat meat plaintain peppersoup and it was great. It's always a good time to have Goat Meat Peppersoup and it's been raining quite a bit lately so here goes. Goat meat pepper soup, also referred to as nwo-nwo, ngwo-ngwo, and goat pepper soup, is a soup in Nigeria.
Steps to make Yam and goat meat tomato peppersoup:
- Put the goat meat in a pot and add water
- Add the maggi cubes and salt to taste
- Boil until the goat meat is almost soft
- Then add the yam and blended tomato and little more water for the peppersoup
- Add the pepper and peppersoup spices then cook for 20 minutes and add scent leaves
It's always a good time to have Goat Meat Peppersoup and it's been raining quite a bit lately so here goes. Goat meat pepper soup, also referred to as nwo-nwo, ngwo-ngwo, and goat pepper soup, is a soup in Nigeria. Goat meat is used as a primary ingredient, and some versions may use crayfish. For variations boiled yams, potatoes, or plantains may be added. Versions of the soup may be spicy and hot.
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