How to Make Super Quick Homemade Kielbasa with Squash and Rotini

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, kielbasa with squash and rotini. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Italian Herb Rotini with Kielbasa & Butternut Squash This tasty array of fresh vegetables is perfect for a weeknight meal. Kielbasa with Squash and Rotini Very Versatile. Drizzle with oil; toss to coat. Remove the baking sheets and stir the squash.

Kielbasa with Squash and Rotini is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Kielbasa with Squash and Rotini is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can cook kielbasa with squash and rotini using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Kielbasa with Squash and Rotini:

1. Get 5 Kielbasa sausages; bite sized pieces
2. Take 1 box rotini noodles
3. Get 1 zucchini; medium half moons
4. Take 1 yellow squash; medium half moons
5. Make ready 1 red bell pepper; large dice
6. Make ready 1 green bell pepper; medium dice
7. Get 1 yellow onion; large dice
8. Take 2 clove garlic; minced
9. Prepare 4 oz parmesan cheese; shredded
10. Get 1 bunch parsley; minced
11. Prepare as needed EVOO

See recipes for Shrimp, arugula and goat cheese rotini too. In a large skillet, heat oil over medium-high. Kielbasa—also known as Polish sausage—has a slightly sweet, slightly spicy, all-umami flavor that works great in any recipe that calls for sausage. Use kielbasa as an entree itself or in casseroles, soups, stews, sandwiches, and appetizers.

Steps to make Kielbasa with Squash and Rotini:

1. Cook noodles and drain. Place in a large mixing bowl. Drizzle with EVOO to prevent sticking and add flavor. Alternatively, top noodles with cubed butter. (restaurant "secret")
2. Heat olive oil in a large saute pan. Cook sausages fully. Add to noodles.
3. Add a touch more olive oil. Saute veggies. Add garlic when nearly tender. Saute until fragrant. Add to noodle mixture.
4. Add cheese and pepper. Add sea salt for crunch. Add enough EVOO to cover. Toss
5. Variations; Fresh herbs, spinach, arugala, shallots, mustard, beer, horseradish, crushed pepper flakes, habanero, sweet potatoes, red potatoes, celery root, shrimp, chicken, roasted bell peppers
6. Try omitting oil and toss with melted cream cheese instead

Kielbasa—also known as Polish sausage—has a slightly sweet, slightly spicy, all-umami flavor that works great in any recipe that calls for sausage. Use kielbasa as an entree itself or in casseroles, soups, stews, sandwiches, and appetizers. Thanks for visiting kielbasa recipes for a meals with this meal recipe tips collection for latest kielbasa recipes ideas. Click on collection to download… Place squash, cut-side down, on a large baking sheet and prick skin all over with a fork. Italian Herb Rotini with Kielbasa & Butternut Squash.

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