04/11/2020 14:51

Recipe of Favorite Chana pathora๐Ÿ˜‹๐Ÿ˜‹๐Ÿ˜‹

by Benjamin Frank

Chana pathora๐Ÿ˜‹๐Ÿ˜‹๐Ÿ˜‹
Chana pathora๐Ÿ˜‹๐Ÿ˜‹๐Ÿ˜‹

Hello everybody, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a special dish, chana pathora๐Ÿ˜‹๐Ÿ˜‹๐Ÿ˜‹. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Chana pathora๐Ÿ˜‹๐Ÿ˜‹๐Ÿ˜‹ is one of the most favored of current trending foods in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Chana pathora๐Ÿ˜‹๐Ÿ˜‹๐Ÿ˜‹ is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have chana pathora๐Ÿ˜‹๐Ÿ˜‹๐Ÿ˜‹ using 36 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Chana pathora๐Ÿ˜‹๐Ÿ˜‹๐Ÿ˜‹:
  1. Prepare For pathora dough:
  2. Take 1 tsp baking soda
  3. Get 5 cups all purpose flour
  4. Make ready 1 tsp sugar
  5. Take 1 tsp salt
  6. Prepare 1/2 tsp yeast
  7. Get 3 tbs oil
  8. Take 1/2 cup yogurt
  9. Get 1/2 tsp zeera 1/2 tsp sookha dhaniya
  10. Make ready 1/2 chilli flakes
  11. Get 3 green chilli
  12. Prepare 3 tbs mash dal (soaked and boiled)
  13. Get Lukewarm water as required
  14. Take Oil for fry
  15. Make ready For chana:
  16. Take 250 g chana
  17. Make ready 1 tsp baking soda
  18. Make ready 1 tsp salt
  19. Prepare 5 cups water
  20. Take 1 1/2 zeera
  21. Take 1 tbs black pepper
  22. Get 1 1/2 chilli flakes
  23. Get 1 tbs sookha dhaniya
  24. Get 1 tsp salt
  25. Make ready 1/2 cup masoor dal
  26. Make ready For mint chutni;
  27. Get 1/2 cup mint
  28. Prepare Pinch salt
  29. Make ready 1 tsp zeera
  30. Get 2 tbs water
  31. Make ready 1 cup yogurt
  32. Prepare For salad :
  33. Prepare 1 medium onion (sliced)
  34. Make ready 1/2 cabbage chopped
  35. Make ready 1/2 cucumber sliced
  36. Make ready Mix pickles
Instructions to make Chana pathora๐Ÿ˜‹๐Ÿ˜‹๐Ÿ˜‹:
  1. Dough ke lye 1 bowl ma flour dal dein ab is ma salt yeast sugar and baking soda dal kar mix karein…. baqi ingredients ko chopper ma dal kar chopped kar lein….. ab wo b flour ma dal dein….
  2. Ab is ma dahi ar mash ki dal b dal dein ar lukewarm water se goondh lein…. dough ko soft rkhna hai….
  3. Ab is ma oil dal kar 5 minutes goondh lein ar cover kar ke 3 -4 hours ke lye rest dein…..
  4. Chano ko 5 cups water ma salt and baking soda dal kar 3 - 4 hours ke lye bigho dein….ar ab dry spices ko grind kar lein blkul powder nh banana….
  5. Ab 1 pan ma chany dalen ar jis pani ma soak kiye wo b dal den ar half hour k lye boil kren…. jb boil ho jaen to is ma 3 tbs spices dal den ar half hour k lye cook kren…. half hour k bd is ma masoor ki dal ar jo baqi spices bch jaen wo b dal den… 1 cup boiled water dalen ar cover kr k 1 hour k lye low flame p cook kren…. ab uncover kr k ksi spoon ki help se chano ko dabaen ar mazeed 5 minutes cook kren… gravy zda dry nh krni thanda hone p khud e thick ho jaty han…..
  6. Ab dough ko uncover kar lein ar thora se ly kar round ball bana lein ar dry four lagakar bail lein….. ab 1 karahi ma oil high flame p garam karein…. oil zda garam hona chahyea nh to pathora hard ho jaye ga…. ab is ma roti dal dein ar fry karein light sa ar phr nkal lein…. salad ko cut kar lein….
  7. Mint chutni ke sb ingredients blender ma dal ke blend kar lein…. and dahi ma add kar lein…. chutney ready hai….
  8. Ab plate ma pathora rkhen chane ke sath ar salad mint chutni r pickles rakh ke serve karein…. tasty chana pathora ready hai…..

So that is going to wrap it up with this exceptional food chana pathora๐Ÿ˜‹๐Ÿ˜‹๐Ÿ˜‹ recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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