Simple Way to Make Speedy “Hall”isbury steak

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, “hall”isbury steak. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

“Hall”isbury steak is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. “Hall”isbury steak is something that I have loved my entire life. They’re fine and they look fantastic.

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To begin with this recipe, we have to first prepare a few ingredients. You can have “hall”isbury steak using 14 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make “Hall”isbury steak:

1. Prepare chop pork steaks
2. Get olive oil
3. Make ready Onion powder
4. Make ready Garlic powder
5. Get Salt and pepper
6. Take can of cream of bacon soup
7. Prepare cream of mushroom and garlic soup
8. Prepare chicken broth
9. Take onion
10. Prepare flour
11. Get dry onion soup mix
12. Get TVs Worcester sauce
13. Get meat tenderizer
14. Take French fried onions

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Steps to make “Hall”isbury steak:

1. Heat oven to 350
2. Sprinkle steaks with meat tenderizer, onion powder, garlic powder, salt, and pepper on both sides
3. Dredge steaks through flour
4. In a large pan that is usable on both stovetop and oven heat olive oil and add steaks browning on both sides (Aprox 4 min on each side mein/hai heat)
5. In a bowl combine all soups, Worcester sauce and broth; pour over steaks
6. Dice onion and lay overtop, cover with lid and bake at 350 for 90-120 minutes
7. Top with French fried onions and serve with mashed potatoes

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