Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, casserole of eggplants stuffed with ground meat - sheikh el mehshi. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Mouth watering Stuffed Aubergine (sheikh El Mehshi) #lockdown recipe. Sheikh Mehshi is a traditional Iraqi dish using aubergines and courgettes which are stuffed with mince and parsley and served with rice. Sheikh Mahshi is a Middle Eastern dish, featuring meat-stuffed eggplant. In this dish, I use a combination of eggplant, green Of all the stuffed vegetable recipes, this one is considered the fanciest.
Casserole of eggplants stuffed with ground meat - sheikh el mehshi is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Casserole of eggplants stuffed with ground meat - sheikh el mehshi is something which I’ve loved my whole life.
To begin with this recipe, we must prepare a few components. You can have casserole of eggplants stuffed with ground meat - sheikh el mehshi using 12 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Casserole of eggplants stuffed with ground meat - sheikh el mehshi:
- Make ready 1 kg small eggplants
- Get 400 g coarsely ground beef
- Get 1 medium onion, finely chopped
- Prepare 2 large tomatoes, peeled and sliced
- Make ready 2 tablespoons tomato paste, dissolved in 3 cups water
- Prepare 1/4 cup pine nuts
- Prepare 1/2 teaspoon cinnamon
- Prepare 1/4 teaspoon pepper
- Take 1/4 teaspoon nutmeg powder
- Take 1 1/2 teaspoons salt
- Get 3/4 cup vegetable oil, for frying eggplants
- Take 2 tablespoons vegetable oil, for frying onions, pine nuts and meat
Slit them through the middle lengthtwise to form a pocket, pushing the flesh with Tags: meat stuffing, sheikh el-mehshi, vermicelli rice, yogurt sauce. I add to the tomato sauce a couple of diced roma tomatoes and cover the stuffing with the tiny tomatoes. karniyarik,stuffed eggplant,turkish stuffed eggplant,eggplant,ground meat recipe,homemade tomato sauce,turkish food,شيخ المحشي. Doritos Cheesy Chicken Casserole - THE BEST Mexican casserole! See recipes for Light Eggplant Fatteh, Aubergine Ragout too.
Steps to make Casserole of eggplants stuffed with ground meat - sheikh el mehshi:
- In a deep skillet, heat the vegetable oil and fry the eggplants on high heat until tender and brown. Remove from oil and place on a kitchen absorbent paper.
- In another skillet fry the chopped onion until golden and tender, add the pine nuts, toss for a few seconds then add the ground meat with the cinnamon, nutmeg, salt and pepper and stir until meat is brown. Set aside.
- In a baking tray, place the fried eggplants and make a slit, lengthwise, in the middle of each one. Fill each eggplant with enough ground meat.
- Layer the tomato slices over them and pour the dissolved tomato paste. Make sure the eggplants are covered with water. Sprinkle with salt.
- Bake in the oven on medium heat for around 30 min. Do not allow all liquid to evaporate.
- Serve with vermicelli rice on the side.
- Note: You can find the recipe 'vermicelli rice' under my profile.
Doritos Cheesy Chicken Casserole - THE BEST Mexican casserole! See recipes for Light Eggplant Fatteh, Aubergine Ragout too. Casserole of eggplants stuffed with ground meat - sheikh el mehshi. Italian eggplants are medium side, meaty but a little too large for stuffing. This Lebanese eggplant dish, Sheik al Mehsheh, is so incredibly savory and delicious!
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