Recipe of Quick Teriyaki Soy Grilled Steak 🥩

Hey everyone, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, teriyaki soy grilled steak 🥩. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Teriyaki Soy Grilled Steak 🥩 is one of the most well liked of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Teriyaki Soy Grilled Steak 🥩 is something that I have loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have teriyaki soy grilled steak 🥩 using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Teriyaki Soy Grilled Steak 🥩:

1. Take 2 pounds steak (I’m using flank and beef chuck steaks)
2. Take 1/4 cup soy sauce
3. Get 1/3 cup teriyaki sauce
4. Make ready 1/4 cup Sherry
5. Get 1/4 cup vegetable oil
6. Get 1/8 teaspoon black pepper
7. Get 1/8 teaspoon crushed red pepper
8. Make ready 1/4 teaspoon ground ginger
9. Prepare 6 cloves garlic, minced

Instructions to make Teriyaki Soy Grilled Steak 🥩:

1. In a bowl combine: soy sauce,teriyaki sauce, Sherry, vegetable oil, black pepper, crushed red pepper,ground ginger and minced garlic, mix all well and set bowl to the side……..
2. Rinse and pat dry your steaks, then place steaks in a glass dish……
3. Pour teriyaki soy sauce mixture all over steaks….
4. Marinate, covered, for 24 hours or overnight in your fridge, turning occasionally……
5. Set grill to medium / high heat and cook steaks for about 5 minutes on each side or until desired doneness……discard any remaining teriyaki sauce mixture……let steaks rest for about 10 minutes…..
6. Serve and enjoy 😉!!!

So that is going to wrap this up with this exceptional food teriyaki soy grilled steak 🥩 recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!