Recipe of Award-winning Grandma's stuffed cabbage filling "meat n rice"

Hello everybody, it is me, Dave, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, grandma's stuffed cabbage filling "meat n rice". It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Grandma's stuffed cabbage filling "meat n rice" is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Grandma's stuffed cabbage filling "meat n rice" is something which I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can have grandma's stuffed cabbage filling "meat n rice" using 4 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Grandma's stuffed cabbage filling "meat n rice":

1. Take Ground beef
2. Take White rice
3. Take Onion
4. Get Salt & Pepper

Instructions to make Grandma's stuffed cabbage filling "meat n rice":

1. Chop up some Onion.
2. Add ground beef to pan and chop with spatula
3. Boil rice for about 10 minutes
4. Drain rice
5. Brown meat
6. Add rice to meat.
7. Stir, add little salt n pepper.
8. Cover cook on low heat, stir periodically. Let all the flavors merry together. (Even better as left overs!)
9. Enjoy!

So that is going to wrap it up for this exceptional food grandma's stuffed cabbage filling "meat n rice" recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!