Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, potted meat and black bean pie. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Potted Meat and Black Bean Pie is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Potted Meat and Black Bean Pie is something that I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook potted meat and black bean pie using 6 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Potted Meat and Black Bean Pie:
- Prepare 15 ounce can of black beans
- Get 1-2/3 pound Pottedmeat see my recipe
- Take 1 cup shredded cheddar cheese
- Take 1/4 teaspoon salt
- Prepare 1/3 teaspoon ground cumin
- Take 1/3 cup diced onions finely
Instructions to make Potted Meat and Black Bean Pie:
- Preheat oven 400 degrees Fahrenheit
- Press the Pottedmeat into a 9 inch pie pan.
- Add black beans to the top of the Pottedmeat. Then top with cheese.
- Bake in oven for 20-25 minutes
- Add raw onions on top. Serve I hope you enjoy!
So that is going to wrap it up for this special food potted meat and black bean pie recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
