Recipe of Quick Stir Fry Vegetables

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, stir fry vegetables. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Stir Fry Vegetables is one of the most well liked of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. Stir Fry Vegetables is something that I have loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can have stir fry vegetables using 5 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Stir Fry Vegetables:

1. Make ready garlic and ginger
2. Make ready dried minced shrimp
3. Take vegetables
4. Prepare oyster sauce
5. Get dried mushroom, strips

Steps to make Stir Fry Vegetables:

1. Soak mushroom for 30 mins. After that squeeze and cut into strips. Heat wok add oil then stir fry mushroom until golden brown then set aside
2. Soak dried shrimp for 10 mins in hot water. After that, remove water then mince it and stir fry then set aside
3. In a wok stir fry garlic and ginger then add vegetables and mushroom. Cover and simmer and add oyster sauce.
4. When done remove from wok place in a plate. Take the cook minced shrimp then sprinkle all over the vegetables

So that is going to wrap this up with this exceptional food stir fry vegetables recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!