How to Prepare Award-winning Sweet & Spicy Barbecue Chicken Wings

Hello everybody, it is Jim, welcome to our recipe page. Today, we’re going to make a distinctive dish, sweet & spicy barbecue chicken wings. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Sweet & Spicy Barbecue Chicken Wings is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Sweet & Spicy Barbecue Chicken Wings is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have sweet & spicy barbecue chicken wings using 14 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Sweet & Spicy Barbecue Chicken Wings:

1. Make ready pieces chicken wings
2. Take sweet & spicy barbecue sauce
3. Prepare sweet chili sauce
4. Make ready butter
5. Take brown sugar
6. Get smoked paprika
7. Prepare chili powder
8. Make ready fresh ground black pepper
9. Prepare red pepper flakes
10. Get finely chopped chives (optional)
11. Prepare onion powder
12. Make ready flour
13. Get cooking oil for frying
14. Make ready hot sauce (Louisiana or hot sauce of your choice)

Instructions to make Sweet & Spicy Barbecue Chicken Wings:

1. Wash & pat dry chicken. Season with onion powder, paprika, black pepper, chili and red pepper flakes. Cover & refrigerate, if not cooking right away.
2. Combine barbecue sauce, sweet chili sauce, butter, hot sauce and brown sugar in a small sauce pan. Heat on low until smooth. Set aside.
3. Meanwhile, heat oil.
4. Lightly dredge wings in flour. Fry until golden brown.
5. Drain cooked wings on paper towel. Keep warm and pour sauce all over wings. Mix well to coat each piece evenly.
6. Sprinkle with chopped chives and serve with buttermilk or pepper corn ranch with a side of fresh veggies. Enjoy!
7. Note: I purposely left out the salt, since all the sauces & spices are enough to really highlight the chicken. Trust me, you won't need or miss it at all in this recipe.

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