03/11/2020 09:36

How to Prepare Quick Spicy and Savory Mock Meat with Water Chestnuts (Vegan)

by Sophie Bush

Spicy and Savory Mock Meat with Water Chestnuts (Vegan)
Spicy and Savory Mock Meat with Water Chestnuts (Vegan)

Hello everybody, it is Louise, welcome to our recipe page. Today, we’re going to make a distinctive dish, spicy and savory mock meat with water chestnuts (vegan). One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Spicy and Savory Mock Meat with Water Chestnuts (Vegan) is one of the most favored of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Spicy and Savory Mock Meat with Water Chestnuts (Vegan) is something that I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can have spicy and savory mock meat with water chestnuts (vegan) using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Spicy and Savory Mock Meat with Water Chestnuts (Vegan):
  1. Take 1 cup dried mock meat
  2. Take 1 can water chestnuts, remove the water (or 1 cup of fresh peeled water chestnuts)
  3. Take 1 tbsp ground garlic
  4. Take 1 tsp salt
  5. Get Crushed black pepper according to your liking
  6. Prepare 2 peppers, sliced thinly (remove the seeds if you prefer less spicy food)
  7. Make ready 1 tsp curry powder (or garam masala)
  8. Make ready 1/2 medium-sized onion, peeled and sliced thinly
  9. Get 1 tbsp oil
  10. Make ready 50 ml water (I used water from water chestnuts' can)
Steps to make Spicy and Savory Mock Meat with Water Chestnuts (Vegan):
  1. Steep mock meat in water for about 15 minutes. Squeeze dry, then steep again for 5 minutes. Squeeze the remaining water from the mock meat.
  2. Heat the wok with oil in it. Stir-fry the onion, then add the sliced peppers. Add the mock meat. Add the garlic. Stir from time to time.
  3. Add the water chestnuts and the rest of the ingredients. Lower the heat. Cover and wait for about 10 minutes.

So that is going to wrap this up for this special food spicy and savory mock meat with water chestnuts (vegan) recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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