11/08/2020 23:07

How to Prepare Any-night-of-the-week Chicken wings with satay paste

by Frederick Wright

Chicken wings with satay paste
Chicken wings with satay paste

Hey everyone, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, chicken wings with satay paste. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Chicken wings with satay paste is one of the most popular of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look fantastic. Chicken wings with satay paste is something which I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have chicken wings with satay paste using 9 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Chicken wings with satay paste:
  1. Prepare mid-joint chicken wings
  2. Prepare red chilli (sliced)
  3. Take sugar
  4. Take union (cut into wedges)
  5. Prepare spring union (sectioned)
  6. Make ready a little potatostarch mixture for thickening
  7. Prepare potato (cut into wedges)
  8. Get satay paste
  9. Make ready swanson clear chicken broth
Instructions to make Chicken wings with satay paste:
  1. Marinate chicken wings with a little sesame oil and pepper.
  2. Heat 2 tbsp oil,fry chicken wings until light brown in color,add union,potato,red chilli,spring union & satay paste,mix well together. Add swanson clear chicken broth & sugar,simmer for 20-25 minutes.
  3. When chicken wings and potatoes are cooked,thicken the sauce with potato starch mixture.

So that is going to wrap it up for this exceptional food chicken wings with satay paste recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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