Simple Way to Prepare Quick Mike's Hot 3 Meat 2 Cheese French Dip Paninis
by John Daniel
Mike's Hot 3 Meat 2 Cheese French Dip Paninis
Hey everyone, it is John, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, mike's hot 3 meat 2 cheese french dip paninis. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Mike's Hot 3 Meat 2 Cheese French Dip Paninis is one of the most popular of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Mike's Hot 3 Meat 2 Cheese French Dip Paninis is something which I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can cook mike's hot 3 meat 2 cheese french dip paninis using 14 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Mike's Hot 3 Meat 2 Cheese French Dip Paninis:
Take ● For The Bread
Get 12 Thick Slices Fresh Artisinal Bread
Make ready as needed Horseradish Sauce
Get as needed Garlic Butter
Make ready ● For The Meats [all precooked - room temp]
Get 4 1/4 " Thick Slices Black Forest Ham [important for sweetness]
Get 1 Pound Precooked Roast Beef Slices
Get 1 Pound Precooked Turkey Breast Slices
Prepare ● For The Cheeses [room temp]
Prepare 8 Slices Swiss Cheese
Make ready 8 Slices Provolone Cheese
Take ● For The Au Jus
Make ready 1 Bottle Au Jus Concentrate
Take as needed Equal Parts Water Or Low/No Sodium Beef Broth
Steps to make Mike's Hot 3 Meat 2 Cheese French Dip Paninis:
Here's what you'll need. Au Jus not pictured here. See below.
Fry ham in Panini
Butter bread and add Swiss cheese, ham, roast beef, Provolone cheese, plain bread, Swiss cheese, turkey and another slice of Provolone.
Press ham until fully scored.
Butter the top piece of bread and place on your Panini Press.
Cook until your bread has scored and then cinch top down until the cheeses have fully melted.
Create your easy Au Jus Sauce.
Use a quality Au Jus concentrate like Johnny's brand. Just add equal parts water or low sodium broth to concentrate and heat.
Slice sandwich and prep for service.
Serve both sandwich and Au Jus piping hot with horseradish sauce. Enjoy!
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