Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, nasi bakmoy. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Nasi Bakmoy is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Nasi Bakmoy is something which I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook nasi bakmoy using 31 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Nasi Bakmoy:
- Make ready Chicken & Tofu Stir Fry Ingredients:
- Prepare boneless chicken thigh, diced
- Make ready tofu, diced, pan fry for 1-2 minutes
- Prepare boiled eggs,
- Take garlic cloves, minced
- Take ginger, minced
- Prepare star anise
- Make ready water
- Take oyster sauce
- Prepare soy sauce
- Make ready sweet soy sauce
- Prepare sesame oil
- Get Salt, sugar and white pepper powder
- Prepare Shrimp Fritter Ingredients :
- Make ready shrimp, peeled, minced (can use food processor)
- Make ready garlic, minced
- Take all purpose flour
- Take salt
- Make ready White pepper powder
- Make ready large egg
- Take water
- Get Soup ingredients:
- Make ready lt chicken broth
- Make ready Celery stalk, chopped
- Get garlic, thinly sliced
- Take ginger, crushed
- Get granulated chicken bouillon
- Prepare salt
- Get white pepper powder
- Make ready sugar
- Make ready Green onion, sliced (for garnish)
Steps to make Nasi Bakmoy:
- Heat about 1 tbsp oil. Saute garlic and ginger until fragrant, add chicken, boiled egg and tofu, mix well. Pour water, mix well and cook until boiling. Add star anise, oyster sauce, soy sauce, sweet soy sauce and pepper. Mix well and cook until boiling and the sauce thickened. Add sesame oil, mix well. Taste it, add salt / sugar if necessary. Turn the heat off and set aside.
- Put minced shrimp and garlic in a bowl, then add flour, salt, pepper, egg & water. Mix well. Put about 1 tablespoon mixture to hot oil. Fry until cooked. Slice them. Put aside.
- Boil the broth until boiling. - Saute garlic & ginger until fragrant. Add into boiling broth. Add celery. - Season with salt, sugar & pepper. Cook again until boiling. Taste it. Set aside.
- How to serve : put cooked rice on a soup plate. Top with the chicken-tofu stir fry, egg, sliced shrimp fritter and pour the soup around. Sprinkle with some green onion.
So that’s going to wrap it up for this exceptional food nasi bakmoy recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
