Step-by-Step Guide to Prepare Super Quick Homemade Cuban Bread Meat lovers Sandwich
by Dollie Doyle
Cuban Bread Meat lovers Sandwich
Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, cuban bread meat lovers sandwich. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Cuban Bread Meat lovers Sandwich is one of the most well liked of current trending foods in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Cuban Bread Meat lovers Sandwich is something which I’ve loved my entire life.
To get started with this recipe, we have to prepare a few components. You can cook cuban bread meat lovers sandwich using 23 ingredients and 17 steps. Here is how you cook that.
The ingredients needed to make Cuban Bread Meat lovers Sandwich:
Take —- meat——–
Prepare 1-1/3 pound eye of round steak sliced very thin
Make ready 1-1/3 pound boneless and skinless chicken thighs
Make ready 1 pound Bacon
Get 1 pound pork loin
Get —-bread and spread ——-
Make ready 1 loaf Cuban bread
Get 1/2 cup minced black ripe olives
Take 1/2 cup mayonnaise
Take 1/4 cup yellow prepared mustard
Take 1/2 stick butter
Get —–condiments ——–
Take 2 cup shredded lettuce, iceberg
Prepare 1-2 large tomatoes
Make ready 1/2 cup finely shredded cheddar cheese
Prepare to taste hamburger dill pickle chips
Get 1 teaspoon salt to taste banana pepper rings, optional
Get –meat marinade and spices—–
Make ready 1 teaspoon ground white pepper
Take 1/2 cup white wine
Make ready 1 teaspoon granulated garlic powder
Get 1/4 cup extra Virgin olive oil
Prepare 1/3 cup dehydrated onions
Steps to make Cuban Bread Meat lovers Sandwich:
Get a skillet hot then turn heat on low
Fry the bacon rendering the fat
When the bacon is crispy remove to a paper towel. Keep the bacon drippings
Cut the meat up into small pieces
Add spices, wine, and extra Virgin olive oil.
Put into a bag and marinate 30 minutes
Add to a hot deep pan, that the bacon was fried in, then add onions. Cover and simmer till done.
Slice the bread
Mix the mayonnaise, mustard, and olives
Spread the olive mixture on the bread
Add pickles and bacon
Add meat mixture lettuce and cheese
Add tomatoes
Butter one side of bread
Lay the butter side of bread in hot skillet
When the bread is toasted add butter to untoasted side and turn
Wrap in parchment paper cut in half and serve
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