How to Prepare Speedy Early man meat!!

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, early man meat!!. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Early man meat!! is one of the most popular of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Early man meat!! is something which I have loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook early man meat!! using 5 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Early man meat!!:

1. Get Ground beef
2. Get Thinly sliced beef
3. Take Burdock(could be replaceable with parsnip, i hope)
4. Get Breadcrumb, Nutmeg, Salt, Pepper
5. Take Sauce: Soysauce, Mirin(replaceable with honey), Suger, Sake,Water

Steps to make Early man meat!!:

1. Make bone by burdock. If you can't find burdock, I hear parsnip is similar to burdock. Cut the burdock into 10cm and make V shape cutting for both ends.
2. Shave the outside of V shape end into slightly thinner as shown in picture.
3. Bone is finished! Boil them until they become soft with salted water.
4. Make the basic meat. Mix ground beef, breadcrumb,nutmeg, salt, pepper by hand very well.
5. Put "4" around build burdock like early man meat shape.
6. Wrap "5" with thinly sliced beef.
7. Simmer "6" in frying pan in middle fire. First,put the joint of sliced beef onto the pan to seal them. When surface change color, pour some water and cover with lid. Steam allow to cook inside of meat, too.
8. Pot all the sauce ingredients into frying pan and keep simmering. Pour sauce over the meat with spoon.

So that is going to wrap it up with this special food early man meat!! recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!