Recipe of Speedy Worlds Best Meatloaf

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, worlds best meatloaf. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Worlds Best Meatloaf is one of the most favored of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Worlds Best Meatloaf is something that I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook worlds best meatloaf using 8 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Worlds Best Meatloaf:

1. Get 2-3 pds ground beef
2. Take 3 eggs
3. Get 1 pack meatloaf seasoning
4. Make ready 1/2-3/4 cup milk
5. Get 1 pack crushed saltines or ritz crackers
6. Take 1 small Chopped onion
7. Take 1 Chopped bell pepper
8. Get 1 bottle ketchup

Steps to make Worlds Best Meatloaf:

1. Chop onion and bell pepper. Set aside
2. Add 3 eggs into mixing bowl
3. Add the beef on top of the eggs
4. Add the other ingredients (chopped bell pepper, onion, seasoning packet, crushed crackers and last add the milk)
5. Use your hands to mix all ingredients together! It will get ooey gooey!
6. After well mixed, pour the mixture in your baking pan. Use your hands to form the meatloaf shape
7. Bake on 350 for 1 hour
8. Check if done, if needed bake a little more. I like to cut the loaf in half to make sure the meat is not pink.
9. Remove from oven, pour out excess grease, and add ketchup on top of the loaf.
10. Slice the meatloaf into squares! One long vertical cut down the loaf and then several horizontal cuts until you have many meatloaf squares! Enjoy!

So that’s going to wrap this up for this exceptional food worlds best meatloaf recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!