Recipe of Ultimate Stir-fry King prawns in curry powder & egg

Hey everyone, it’s John, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, stir-fry king prawns in curry powder & egg. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Stir-fry King prawns in curry powder & egg is one of the most popular of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Stir-fry King prawns in curry powder & egg is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can have stir-fry king prawns in curry powder & egg using 17 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Stir-fry King prawns in curry powder & egg:

1. Take King Prawns
2. Take Curry powder
3. Get Garam masala
4. Prepare Turmeric powder
5. Make ready Oyster sauce
6. Get Light soy sauce
7. Make ready sugar
8. Take brown onion
9. Prepare Chopped garlic
10. Take cooking oil
11. Prepare eggs
12. Get red pepper
13. Get spring onion
14. Make ready full fat milk
15. Get Salt & pepper
16. Make ready Thai chilli paste (Nam Prik Pao)
17. Prepare Coriander to garnish

Instructions to make Stir-fry King prawns in curry powder & egg:

1. Mix 2 Tbsp curry powder, garam masala, tumeric, milk, Nam Prik poa, oyster sauce, soy sauce, sugar into small bowl or jug.
2. Beat 3 eggs lightly in separate bowl
3. Heat up the pan to medium heat, add cooking oil. Then soften the onion and garlic.
4. With high heat, add prawns to the pan. Stir-fry until they are orange (quick one please)
5. Quickly add the rest of vegetable and our mixed curry sauce. Stir and let them cook for a bit.
6. Quickly add beaten egg and stir. Add salt & pepper to season.
7. Now it’s ready to be served.

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