Easiest Way to Prepare Favorite Meat Lover's Breakfast Cups

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, meat lover's breakfast cups. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Meat Lover's Breakfast Cups is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Meat Lover's Breakfast Cups is something which I have loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have meat lover's breakfast cups using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Meat Lover's Breakfast Cups:

1. Take 1-1/4 c frozen, shredded hash brown potatoes, thawed
2. Get 1 tsp canola oil
3. Make ready 2 T finely chopped onion
4. Get 1 clove garlic, minced
5. Make ready 2 frozen, fully cooked turkey sausage patties, thawed and diced
6. Make ready 1 T fat-free sour cream
7. Make ready 1 c liquid egg substitute
8. Prepare 1/4 tsp salt
9. Get 1/8 tsp black pepper
10. Prepare 2 T turkey bacon pieces
11. Take 2 T shredded Monterey Jack cheese

Steps to make Meat Lover's Breakfast Cups:

1. Preheat oven to 400°F. Coat six-cup muffin pan with cooking spray. Evenly divide hash browns in cups and firmly press to bottom and sides.
2. In large skillet, heat oil. Saute onion until tender. Add in garlic and sausage to heat through. Remove from heat and stir in sour cream.
3. In med bowl, beat egg substitute with salt and pepper. Pour evenly into potato-lined cups. Top with sausage mixture, bacon and cheese.
4. Bake 15-18 min until eggs set. Serve immediately.

So that’s going to wrap it up with this special food meat lover's breakfast cups recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!