Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, easy, crunchy and juicy mayonnaise shrimp stir-fry (ebimayo). It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
See recipes for Crispy Shrimp with Mayonnaise Sauce too.. I used peeled shrimp, so the prep work is easy. The spiciness of the sweet chili varies by brand, so adjust accordingly. This time I used one that was relatively mild.
Easy, Crunchy and Juicy Mayonnaise Shrimp Stir-fry (Ebimayo) is one of the most favored of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Easy, Crunchy and Juicy Mayonnaise Shrimp Stir-fry (Ebimayo) is something which I’ve loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have easy, crunchy and juicy mayonnaise shrimp stir-fry (ebimayo) using 9 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Easy, Crunchy and Juicy Mayonnaise Shrimp Stir-fry (Ebimayo):
- Take 200 grams Peeled shrimp
- Get 2 tbsp Katakuriko
- Prepare 3 Asparagus
- Make ready 3 tbsp Olive oil
- Take 1 tbsp ★Milk or Yogurt
- Make ready 2 tbsp ★Mayonnaise
- Take 1 tbsp ★Ketchup
- Make ready 1/2 tbsp ★Sugar
- Take 1 dash ★Lemon juice
Mix seasoned shrimp with egg white then roll in potato starch. When the batches are done, fry all the shrimp together once more for about a minute while stirring the oil with long chopsticks to let the steam (moisture) out. I love that the ingredients for this shrimp stir fry is so minimal and you most likely already have all of the ingredients in your fridge. Cook shrimp until pink and translucent.
Steps to make Easy, Crunchy and Juicy Mayonnaise Shrimp Stir-fry (Ebimayo):
- Put the shrimp and katakuriko in a plastic bag and gently mix by tapping it from the bottom.
- Sauté the shrimp on both sides in olive oil, toss with asparagus and ★ ingredients in a bowl, and it's done!
I love that the ingredients for this shrimp stir fry is so minimal and you most likely already have all of the ingredients in your fridge. Cook shrimp until pink and translucent. Saute onions until tender, add vegetables and cook until the desired doneness, stir in minced garlic and ginger. Meanwhile, combine the ingredients for the sauce. Loads of ginger and garlic, fresh veggies and juicy shrimp are tossed in a simple delicious stir fry sauce.
So that is going to wrap it up for this exceptional food easy, crunchy and juicy mayonnaise shrimp stir-fry (ebimayo) recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
