16/08/2020 18:23

Recipe of Speedy Meat and potatoes

by Ray Osborne

Meat and potatoes
Meat and potatoes

Hello everybody, it is John, welcome to our recipe site. Today, I will show you a way to make a special dish, meat and potatoes. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Meat and potatoes is one of the most well liked of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Meat and potatoes is something which I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have meat and potatoes using 7 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Meat and potatoes:
  1. Prepare 200 g beef
  2. Get 4 potatoes
  3. Make ready 1 onion
  4. Get 1 tbsp sugar
  5. Get 2 tbsp soy sauce
  6. Take 1 tbsp sweet sake
  7. Prepare 1 tbsp sesame oil
Instructions to make Meat and potatoes:
  1. Cut the potatoes into bite-sized pieces,exposed to 5~10 minutes watershed.
  2. The onion into thin slices.
  3. Cut the beef into bite-sized pieces.
  4. Heat the sesame oil in a frying pan,fry the onion over high heat,spread around the frying pan once the tender.Fry put the meat in the place vacated.
  5. When the color of the meat has changed,fry added sugar,soy sauce,sweet sake.
  6. Break into the whole added to the drained potatoes,the extent of the water soak potatoes half addition,simmer remain high heat with a lid.
  7. When the potatoes to become so as to pass through the bamboo skewers,mixed larger whole,simmer until the juice vapor is eliminated without the lid.

So that’s going to wrap it up with this exceptional food meat and potatoes recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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