01/11/2020 20:19

Steps to Prepare Award-winning The BEST Chocolate Chip/Chunk Cookies EVER!!!

by Frederick Hunt

The BEST Chocolate Chip/Chunk Cookies EVER!!!
The BEST Chocolate Chip/Chunk Cookies EVER!!!

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, the best chocolate chip/chunk cookies ever!!!. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

The BEST Chocolate Chip/Chunk Cookies EVER!!! is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. The BEST Chocolate Chip/Chunk Cookies EVER!!! is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can have the best chocolate chip/chunk cookies ever!!! using 9 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make The BEST Chocolate Chip/Chunk Cookies EVER!!!:
  1. Get 2 1/4 cup flour
  2. Prepare 1 tsp baking soda
  3. Prepare 1 tsp salt
  4. Get 1 cup butter, softened
  5. Get 3/4 cup packed brown sugar
  6. Take 3/4 cup white sugar
  7. Get 1 1/4 tsp vanilla extract
  8. Take 2 large eggs, room temp (but totally ok if cold)
  9. Prepare 1.5-2 cups semi sweet chocolate chips
Instructions to make The BEST Chocolate Chip/Chunk Cookies EVER!!!:
  1. Preheat oven to 375°F, meanwhile in a small bowl, combine all your dry ingredients (except sugars)
  2. In a separate bowl, cream together butter with both sugars and vanilla using hand mixer or stand mixer. About 2 min, do bot overmix or it will make cakey cookies (unless that's what you're going for)
  3. Add your eggs one at a time, mix to combine.
  4. Add half your dry ingredients into your wet ingredients, mix then add remaining dry.
  5. Using a spoon or spatula, mix in your chocolate chips.
  6. Place well spaced apart, little dollops of cookie dough on a parchment lined baking sheet. (Dollops are roughly 1/2 tbs in size)
  7. Bake in oven for 8-10 min until edges are lightly browned (do not over bake)

So that is going to wrap it up with this special food the best chocolate chip/chunk cookies ever!!! recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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