Easiest Way to Make Quick 2 Crock Slop

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, 2 crock slop. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

2 Crock Slop is one of the most favored of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. 2 Crock Slop is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have 2 crock slop using 15 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make 2 Crock Slop:

1. Make ready Beef stewing meat
2. Make ready 2 TBSP olive oil
3. Make ready 1 cup frozen corn
4. Get 2 tsp garlic salt
5. Get 2 tsp paprika
6. Get 2 tsp onion powder
7. Prepare 2 tsp black pepper
8. Prepare 2 tsp soy sauce
9. Get 2 tsp Italian Seasoning
10. Make ready 2 tsp Season salt
11. Get 2 boxes beef rice a roni(season packs too)
12. Prepare 2 (15 oz)cans of vegetables(I used carrots) tomatoes if I had it
13. Get Peas are good in it too
14. Take 6 Cups water
15. Make ready My boy hates onions otherwise that shoulda been in there

Instructions to make 2 Crock Slop:

1. Stir altogether except for the canned vegetables,(tomatoes are the exception, those need to cook all day for flavor & never drain those!)… WARNING: this NOT something I'd leave unattended all day, rice is funny that way
2. Put lid on crockpot & cook on high for 3 hours
3. Turn down to low for the next 2 hours
4. Now add canned vegetables; drained & cook until hot enough, I'd give it another hour
5. Serve alone or what the heck a lil bread & butter never hurt anyone

So that’s going to wrap it up with this exceptional food 2 crock slop recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!