Simple Way to Prepare Homemade Stir-fried spaghetti

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, stir-fried spaghetti. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Stir-fried spaghetti is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Stir-fried spaghetti is something which I have loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can have stir-fried spaghetti using 16 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Stir-fried spaghetti:

1. Make ready 250 gr spaghetti
2. Prepare 2 courgettes (diced)
3. Prepare 2 medium carrots (julienned or diced)
4. Prepare 4 small sausages (around 50g) (chopped)
5. Take 2 medium eggs
6. Prepare 1 vegetable stock cube
7. Prepare 1 medium onion (chopped)
8. Make ready 3-4 cloves garlic (chopped)
9. Take 2 tbsp vegetable oil
10. Take salt (to taste)
11. Make ready pepper (to taste)
12. Get coriander (to taste, I think 2 tsp?)
13. Take sweet soy sauce (to taste, I think 2 tbsp? You can replace with soy sauce + brown/demerara sugar)
14. Get oyster sauce (to taste, I think 1 tbsp? You can replace it with mushroom sauce)
15. Prepare shrimp paste (1 tbsp, adjust for stronger/ less. Skip if you don't have this.)
16. Get ketchup (I sometime add this, but this batch I don't)

Instructions to make Stir-fried spaghetti:

1. Boil the spaghetti following the instruction written on the package (add salt). Meanwhile, prepare and chop the other ingredients (be careful not to overcook the spaghetti and stir ir once in a while though). I usually mandolin my vegetables, but you can julienne them. Different shapes make the texture better, you can dice some and julienne some. Take the spaghetti off the boiling water after it's cooked. Add some oil to the spaghetti so that it doesn't clump.
2. Heat oil, add onion and garlic. Stir until change colour. Add shrimp paste (have nice ventilation as it's not everyone's favourite smell). Increase the heat and prepare to stir-fry. Add vegetable stock cube.
3. Add hard vegetable first (courgette) then carrots. Add the sausages. Keep stir-frying. Crack the two eggs. Add salt and pepper. Check whether the vegetables are in the right consistency before adding spaghetti.
4. Lastly add the spaghetti, sweet soy sauce and oyster sauce. Stir fry until everything mixed properly. Taste to correct the salt/pepper.

So that is going to wrap it up for this exceptional food stir-fried spaghetti recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!