Easiest Way to Prepare Award-winning Chorizo In Pineapple And Tomato Sauce

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, chorizo in pineapple and tomato sauce. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Chorizo In Pineapple And Tomato Sauce is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. They are fine and they look fantastic. Chorizo In Pineapple And Tomato Sauce is something that I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have chorizo in pineapple and tomato sauce using 13 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Chorizo In Pineapple And Tomato Sauce:

1. Take butter
2. Get dice onion
3. Take chorizo sausage
4. Make ready tomato puree/ paste
5. Take water
6. Take mix yellow and red cherry tomatoes
7. Prepare sweet ripe pineapple
8. Make ready fresh lime juice
9. Get GARNISH
10. Get dried parsley
11. Take SEASONING
12. Get brown sugar
13. Make ready light soy sauce

Steps to make Chorizo In Pineapple And Tomato Sauce:

1. With butter pan fried onion with chorizo till its lightly brown and soft about 5 to 8 minutes
2. Add tomato puree and water with mix cherry tomato then add seasoning and pineapple , bring it to a simmer for another 5 to 8 minute then drizzle 1 tbsp of fresh lime juice and mix well
3. Tasty chorizo in sweet pineapple and tomato sauce Garnish with dried pasley
4. INSPIRED BY MY OWN TOMATO CHICKEN / KUXI MERAH - - https://cookpad.com/us/recipes/358365-tomato-chicken-kuzi-merah

So that’s going to wrap it up with this exceptional food chorizo in pineapple and tomato sauce recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!