Recipe of Homemade Nasi Goreng

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, nasi goreng. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Nasi Goreng is one of the most favored of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Nasi Goreng is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have nasi goreng using 20 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Nasi Goreng:

1. Make ready For the spice paste :
2. Prepare 2 garlic cloves, peeled
3. Take 2 shallots, peeled
4. Get 3 bird eye chilies
5. Take 1 tsp salt
6. Prepare 1/2 tsp shrimp paste (optional)
7. Take For the stir fry :
8. Prepare Cooked long grain rice (this must be cold)
9. Take 2 tbsp vegetable oil plus extra for frying the eggs
10. Take 2 chicken breasts, cut into a dice
11. Prepare 4 beaten eggs
12. Take 1 tsp chicken powder
13. Get 3 tbsp sweet soy sauce
14. Take For the garnish :
15. Take 1/2 cucumber, slices
16. Take 1 half Cherry tomatoes, cut in a half
17. Make ready 1 spring onion, roughly chopped
18. Take 1-2 fried eggs
19. Make ready Handful crispy shallots
20. Get Handful prawn crackers

Instructions to make Nasi Goreng:

1. Cook the long grain rice. Let it cool and and put aside.
2. For the spice paste, blend all of the spice ingredients together using mortar and pestle or chopper or food processor. Set aside.
3. For the stir fry, heat the oil in a wok over a high heat until shimmering hot then add the beaten eggs, make it like a scramble eggs and set aside. Using the remaining oil in the wok, add the chicken and fry for a minute or so, then add the spice paste and the scramble eggs and stir well, cooking for 4-5 minutes.
4. Add the cooked rice and stir until its all been incorporated. Season with sweet soy sauce and chicken stock powder, to taste.
5. Heat a little of oil in frying pan over a medium heat and fry the egg and cooked to your liking.
6. To serve, put the rice in a plate, place the cucumber, tomatoes and crackers on the side of the rice, then place the egg on top, sprinkle with chopped spring onion and crispy shallots.

So that’s going to wrap this up for this exceptional food nasi goreng recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!