Hello everybody, it’s John, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, crock-pot cajun boil. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Crock-Pot Cajun Boil is one of the most well liked of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Crock-Pot Cajun Boil is something that I have loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can have crock-pot cajun boil using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Crock-Pot Cajun Boil:
- Get 4 red potatoes (halved)
- Make ready 1 med. onion (quartered)
- Get 1 lemon
- Prepare 1 stalk celery (cut in thirds)
- Get 3-4 tbs Old Bay seasoning
- Get 1/2-1 Lb Keilbasa (1 in rounds)
- Make ready 3-4 frozen corn on the cob
- Make ready 1 lb shrimp in shell
- Get water
Steps to make Crock-Pot Cajun Boil:
- Add potatoes, onion, celery, and seasoning to Crock-Pot. Squeeze lemon juice all over, add lemon halves. Top with water. High: 3 hours.
- Add Keilbasa and corn. High: another 2-3 hours. (Til potatoes are tender)
- Add shrimp. Cook til shrimp are pink and done. About 10-15 mins.
- Drain off water & serve.
So that’s going to wrap it up for this special food crock-pot cajun boil recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
