Recipe of Ultimate Chicken 65

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, chicken 65. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

If you are a chicken lover, then you will love this recipe. Are you looking for a quick Indian chicken starter recipe? So juicy, rightly spiced and delicious. It consists of deep-fried chicken that is marinated in ginger, lemon, red chiles, and a variety of other spices.

Chicken 65 is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. Chicken 65 is something that I have loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have chicken 65 using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Chicken 65:

1. Make ready chicken
2. Get coriander powder
3. Take yoghurt (curd)
4. Prepare green chilli
5. Prepare refined oil
6. Make ready red chilli powder
7. Get turmeric
8. Get curry leaves
9. Make ready tomato ketchup
10. Take salt as required
11. Take For Garnishing: 1 stalk chopped spring onions

The flavour of the dish comes from ginger, cayenne pepper, mustard powder and vinegar. Its one of those popular dishes prepared in most of the dhabas and restaurants. It's a simple fried chicken recipe with plenty of spices and Chinese. I didn't give a serious thought until the little one started tasting and liking chicken.

Steps to make Chicken 65:

1. For the marination, take a bowl and mix chilli powder, coriander powder, turmeric powder, curd and salt together. This marination step is very important and will give this chicken recipe real flavour.
2. Now, wash the chicken in cold running water and chop it. Once it is done, add the chicken pieces in the marinade. Once the chicken pieces are well-coated, keep them aside for 4-5 hours so that flavours are well absorbed. You can keep them in the refrigerator.
3. Now, take a deep-bottomed pan and heat oil in it over medium flame. Once the oil is sufficiently hot, carefully put the marinated chicken pieces in the oil and shallow fry them till cooked or golden from both the sides.
4. Now, remove and cook the chicken pieces in a separate pan without oil over low flame. This step will make the chicken crispier. Once done, add the green chillies, curry leaves and ketchup. Mix well till the chicken pieces are well coated and continue to cook over medium heat for 5-6 minutes. Transfer the dish in a serving bowl and garnish it with chopped spring onions.
5. Chicken 65 is ready. Serve as a snack or you can pair this easy snack recipe with drinks of your choice. Prepare this delectable snack on weekends or when guests are coming over!

It's a simple fried chicken recipe with plenty of spices and Chinese. I didn't give a serious thought until the little one started tasting and liking chicken.

So that is going to wrap this up with this exceptional food chicken 65 recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!