16/07/2020 18:09

How to Make Quick Quick dhokla

by Alejandro Ellis

Quick dhokla
Quick dhokla

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, quick dhokla. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Quick dhokla is one of the most popular of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. Quick dhokla is something which I have loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have quick dhokla using 13 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Quick dhokla:
  1. Make ready 1 cup gramflour
  2. Prepare Half cup curd
  3. Get 1 teaspoon salt
  4. Get 1 teaspoon black pepper powder
  5. Prepare 1 packet fruit salt
  6. Make ready 1 teaspoon red chilli powder
  7. Make ready 1 teaspoon cumin seeds
  8. Get 1 teaspoon mustard seeds
  9. Take 2-3 sliced green chilli
  10. Prepare 1 small sliced onion
  11. Make ready 1 teaspoon turmeric
  12. Make ready 1 teaspoon chaat masala
  13. Take 1 teaspoon chopped ginger
Steps to make Quick dhokla:
  1. Mix gramflour+curd+ginger+salt+red chilli powder+turmeric+chaat masala.whisk well by adding small amounts of water
  2. Now take a broad pan and put water 1 glass for steam and set a stand inside and make space for dhokla bowl to set
  3. No lumps should be there in mixture. add fruit salt in the end now need to whisk just mix well
  4. Quickly Grease the bowl in which you want to make dhokla and pour the mixture into it and set it inside pan.
  5. Cover the utensil and let's stay on very low flame
  6. Other hand take a small tadka pan and roast cumin seeds+mustard seeds+green chilli +onion.add pinch of salt,black pepper,red pepper,turmeric and 2 tablespoon ketchup
  7. Add 1 cup water and stir well until it thickens.keep it aside.now check by toothpick that dhokla is ready or not.take out from pan and let it cool down for 1 to 2 minutes
  8. Now cut it into pieces and mix it tadka.it looks complicated recipe but it's so easy and so delicious
  9. Enjoy stay safe stay healthy

So that’s going to wrap this up with this special food quick dhokla recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


© Copyright 2021 View Our recipes and discover the sub above experience. All Rights Reserved.

close