Recipe of Homemade Momma's Parmesan peppercorn pizza sauce (can be used as Alfredo with less pepper)

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a distinctive dish, momma's parmesan peppercorn pizza sauce (can be used as alfredo with less pepper). One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

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To get started with this particular recipe, we have to first prepare a few components. You can cook momma's parmesan peppercorn pizza sauce (can be used as alfredo with less pepper) using 6 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Momma's Parmesan peppercorn pizza sauce (can be used as Alfredo with less pepper):

1. Get 1 tbsp butter
2. Get 1 tbsp flour
3. Make ready 1 cup WHOLE milk or cream
4. Take 2/3 cup fresh grated parmesan cheese
5. Get 1/2 tbsp chopped garlic
6. Get 1 tbsp cracked blacked pepper

Steps to make Momma's Parmesan peppercorn pizza sauce (can be used as Alfredo with less pepper):

1. Heat sauce pan to medium
2. In bowl mix Parmesan and flour thouroughly
3. Add milk to Parmesan and flour, mix until smooth
4. Add butter and garlic to sauce pan, stir around until butter is melted
5. Give your cheese, flour, and milk mixture one last stir and pour into butter and garlic
6. Stir continuously until cheese is melted and sauce has thickened
7. Add black pepper and gently stir until combined (the longer the pepper cooks in the sauce the more off white it will be)

So that is going to wrap it up with this exceptional food momma's parmesan peppercorn pizza sauce (can be used as alfredo with less pepper) recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!