How to Make Speedy Chicken Alfredo

Hey everyone, it’s John, welcome to my recipe site. Today, we’re going to make a distinctive dish, chicken alfredo. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Chicken Alfredo is one of the most favored of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Chicken Alfredo is something that I have loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can cook chicken alfredo using 12 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Alfredo:

1. Make ready 10 oz fettucine
2. Prepare 4 chicken tenderloins, sliced
3. Prepare 4 tbsp butter, divided
4. Get 1 tsp dried oregano
5. Take 1 tsp dried basil
6. Prepare 4 cloves garlic, minced
7. Make ready 2 cups milk
8. Prepare 2 tbsp flour
9. Prepare 1/2 cup grated parmesan
10. Make ready 1 tsp lemon juice
11. Get Salt to taste
12. Prepare Pepper to taste

Instructions to make Chicken Alfredo:

1. Boil a pot of salted water and cook fettuccine to within a minute of done per box instructions
2. In a large pot, melt 2 tbsp of butter over medium heat, then add chicken. Season with salt, pepper, and half the basil and oregano.
3. Toss chicken for 5-10 minutes until cooked through, then remove from heat into a bowl.
4. In the same pot, melt another 2 tbsp of butter, then add garlic. Cook until garlic fragrant and soft.
5. Slowly add flour, thoroughly incorporating into butter. When it starts looking clumpy, add the milk a little at a time.
6. Season the sauce with remaining basil, oregano, salt, and pepper.
7. Once the sauce is gently boiling, add parmesan cheese and stir until melted.
8. Add chicken, drained noodles, and lemon juice to the sauce, stir to coat. Top with additional parmesan cheese or parsley if desired.

So that’s going to wrap this up for this exceptional food chicken alfredo recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!