21/07/2020 05:12

Recipe of Homemade Artichoke Dip

by Ophelia Montgomery

Artichoke Dip
Artichoke Dip

Hey everyone, it’s Drew, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, artichoke dip. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Artichoke Dip is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Artichoke Dip is something which I’ve loved my whole life.

To get started with this recipe, we must prepare a few components. You can cook artichoke dip using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Artichoke Dip:
  1. Make ready 2 can artichoke hearts
  2. Get 2 bags Parmersan cheese
  3. Make ready 2 cups mayo
  4. Take 1 small can chopped chillies
  5. Get Paprika
  6. Take Nores
  7. Take Please do not substrate any thing in this recipe
  8. Take DO NOT use spaghetti or "fake" parmesan cheese
  9. Make ready The dip will not be good at all
  10. Make ready People gave told me after making it
Steps to make Artichoke Dip:
  1. Preheat oven to 350°f. add to mixing bowl.
  2. Drain and chop artichokes add to bowl.
  3. Add mayo and cheese to bowl. Still till combine. Add to 2 quart baking dish.
  4. Sprinkle with paprika and bake for 30min.

So that is going to wrap it up with this special food artichoke dip recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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