Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, pineapple flowers. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Pineapple Flowers is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Pineapple Flowers is something which I have loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook pineapple flowers using 1 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Pineapple Flowers:
- Prepare pineapple
Steps to make Pineapple Flowers:
- Preheat oven to 250f.
- Remove ends and peel from pineapple.
- Dig out the eyes.
- Slice the pineapple as thinly as possible. You should be able to see your knife through the pineapple as you cut. It would be great to maybe freeze the whole thing and then cut it on a meat slicer, but this is real life, so I don't blame you if that's not an option.
- Arrange the slices on a silpat or a piece of parchment and bake for 30 minutes.
- Flip each slice gently and go for another 30 minutes or so.
- They're ready when they're golden brown. Depending on how thin you're able to get your slices, you may need more or less time in the oven.
- To get the flower effect, nestle the slices in a muffin tin and let them cool.
So that’s going to wrap it up for this special food pineapple flowers recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
