How to Prepare Perfect Pineapple cake

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, pineapple cake. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Pineapple cake is one of the most popular of current trending meals on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Pineapple cake is something that I’ve loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook pineapple cake using 9 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Pineapple cake:

1. Prepare 3 cups flour
2. Take 3 tsp baking powder
3. Make ready 4 eggs
4. Make ready 1 cup sugar
5. Take 3/4 cup oil
6. Prepare 3/4 cup water
7. Take Vanilla
8. Take 1/2 cup sugar for the caramel layer
9. Take 8 slices Pineapple

Steps to make Pineapple cake:

1. Prepare the caramel: Put 1/2 cup of sugar in a round cake mold and heat over the cooktop while continously moving the mold so that the melted sugar won't burn. When all the sugar has melted and has taken a golden colour, tilt the mold in all directions until the caramel covers its bottom and edges. Turn off heat. Place the pineapple slices on the hardened caramel.
2. Preheat oven to 350 F (175C). Blend eggs for 5 min, then gradually add the cup of sugar and the vanilla over the eggs while continuously blending. Keep blending 5 more minutes.
3. Add the oil and water to the blender and let all mix well.
4. In another bowl combine the flour and the baking powder.
5. Add the flour mixture to the wet ingredients and mix just until incorporated
6. Pour batter over the prepared mold which contains the caramel and pineapples
7. Bake in a preheated oven until a toothpick inserted into the centre of the cake comes out clean. (About 45 min)
8. Wait for 5 min then turn up the cake upside down on a tray. Then pour one cup of pineapple juice evenly over the cake and let cool before cutting.

So that’s going to wrap it up for this exceptional food pineapple cake recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!