Hello everybody, it is John, welcome to my recipe site. Today, we’re going to make a special dish, pineapple upside down cake. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Pineapple upside down cake is one of the most well liked of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Pineapple upside down cake is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have pineapple upside down cake using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Pineapple upside down cake:
- Get granulated sugar
- Take butter
- Take all-purpose flour
- Prepare eggs
- Take baking powder
- Take pineapple rings
- Make ready save the juice from the can of pineapple rings
- Prepare cherries
- Get brown sugar
Instructions to make Pineapple upside down cake:
- Cream butter and sugar until light and fluffy add beaten eggs and add flour little at a time
- Add pineapple juice that was drained from the can of pineapple rings and add baking powder
- Prepare tin grease well and sprinkle sugar and decorate with the pineapple and cherries to your liking
- Pour in cake mixture bake in a moderate oven for 20 to 40mins, when finish allow to cool a while and then turn upside down and serve
So that’s going to wrap this up with this exceptional food pineapple upside down cake recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
