Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, shrimp alfredo. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Shrimp Alfredo is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Shrimp Alfredo is something that I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook shrimp alfredo using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Shrimp Alfredo:
Prepare 1 lb shrimp
Get 10 oz Penne
Prepare 3 tbs butter
Take 3 cloves garlic
Get 3 tbs parsley
Take 2 tbs flour
Get 3/4 cup milk
Get 1/4 cup chicken broth
Make ready 1 cup shredded matz cheese
Prepare 1/4 cup shredded parm cheese
Instructions to make Shrimp Alfredo:
Preheat oven to 350 degrees F. In a large pot of salted boiling water, cook penne according to package directions. Meanwhile, in a large ovenproof skillet over medium heat, melt 1 tablespoon butter. Add garlic, shrimp, and 2 tablespoons parsley.Transfer shrimp to a plate. (Keep juices in skillet.)
Add remaining 2 tablespoons butter to skillet to let melt, then add flour and whisk until golden, Add milk and chicken broth and bring to a simmer. Stir in 3/4 cup mozzarella and 1/4 cup Parmesan until creamy. Return shrimp to skillet. Add cooked penne and toss until combined. (Add more milk if mixture is too thick.season if wanted)
Sprinkle with remaining 1/4 cup mozzarella and 2 tablespoons Parm and bake until melty, 5 to 7 minutes. (Optional)
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