Hey everyone, it’s Jim, welcome to our recipe page. Today, we’re going to make a special dish, ginger dressing coleslaw. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Ginger Dressing Coleslaw is one of the most popular of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Ginger Dressing Coleslaw is something which I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have ginger dressing coleslaw using 4 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Ginger Dressing Coleslaw:
- Get 1 (10 oz) bag angel hair shredded coleslaw cannage
- Prepare 3/4 cup ginger sesame dressing (I used Newman's Own)
- Get 1/3 cup dried cranberries
- Make ready 1/4 cup sunflower kernels
Steps to make Ginger Dressing Coleslaw:
- Toss everything together in a medium bowl. Serve immediately.
- Garnish with sliced green onions and/or crushed red pepper flakes if desired.
So that’s going to wrap it up for this special food ginger dressing coleslaw recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
