Step-by-Step Guide to Prepare Favorite Chicken Alfredo

Hello everybody, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, chicken alfredo. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Chicken Alfredo is one of the most favored of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Chicken Alfredo is something which I have loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have chicken alfredo using 14 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Alfredo:

1. Get 2 chicken breast fillets
2. Prepare 1 Tbsp salt
3. Prepare 2 cup water
4. Take 1 pound pasta cooked
5. Prepare 6 pieces bacon cooked and crumbled
6. Prepare Alfredo Sauce:
7. Make ready 1/2 cup butter
8. Get 2 tsp minced garlic
9. Get 2 cups heavy cream
10. Take 1/2 cup milk
11. Prepare 1/2 cup grated parmesan cheese
12. Get 1 tsp salt
13. Get 1 tsp ground black pepper
14. Prepare optional: mozzarella cheese to put on top

Steps to make Chicken Alfredo:

1. Pound chicken to about 1/2 inch thick.
2. Dissolve salt in water and put chicken in. Then put in refrigerator for an hour.
3. Once done marinating, cook chicken. Once it has cooled cut it up into bite size pieces.
4. To start making Alfredo sauce: in a sauce pan melt butter.
5. Add garlic and cook for a minute.
6. Add the test of sauce ingredients and heat to boiling.
7. Once boiling, reduce heat and simmer for 12 minutes or until sauce has thickened.
8. Mix in pasta, bacon, and cheese.
9. Cook to make sure everything is warm.
10. Top with mozzarella cheese if you would like.

So that’s going to wrap it up for this special food chicken alfredo recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!