Steps to Prepare Any-night-of-the-week Pineapple Fried Rice

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, pineapple fried rice. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Pineapple Fried Rice is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Pineapple Fried Rice is something that I’ve loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can cook pineapple fried rice using 14 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Pineapple Fried Rice:

1. Make ready 3 tbsp soy sauce
2. Get 1 tbsp sesame oil
3. Prepare 1/2 tsp ginger powder
4. Prepare 1/2 tsp white pepper
5. Prepare 2 tbsp olive oil
6. Take 2 clove garlic, minced
7. Take 1 onion, diced
8. Make ready 2 carrots, peeled and diced
9. Get 1/2 cup frozen corn
10. Prepare 1/2 cup frozen peas
11. Get 3 cup cooked brown rice
12. Get 2 cup diced pineapple, canned or fresh
13. Get 1/2 cup diced ham
14. Make ready 2 green onions, sliced

Instructions to make Pineapple Fried Rice:

1. In a small bowl, whisk together soy sauce, sesame oil, ginger powder and white pepper; set aside.
2. Heat olive oil in a large skillet or wok over medium high heat. Add garlic and onion, cook, stirring often until onions have become translucent, about 3-4 minutes.
3. Stir in carrots, corn and peas. Cook, stirring constantly until vegetbles are tender; about 3-4 minutes.
4. Stir in rice, pineapple, ham, green onions and soy sauce mixture. Cook, stirring constantly until heated through; about 2 minutes. Serve immediately.

So that is going to wrap it up for this exceptional food pineapple fried rice recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!