Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, french salad dressing 1700's (vinaigrette). One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
French Salad Dressing 1700's (vinaigrette) is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. French Salad Dressing 1700's (vinaigrette) is something that I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can cook french salad dressing 1700's (vinaigrette) using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make French Salad Dressing 1700's (vinaigrette):
- Prepare 1/3 cup apple cider vinegar unfiltered with the mother
- Make ready 1 cup extra Virgin olive oil
- Make ready 1 teaspoon ground black pepper
- Get 1-1/2 teaspoon salt
- Get 1/2 teaspoon paprika
Steps to make French Salad Dressing 1700's (vinaigrette):
- Mix the oil, salt, pepper, and paprika.
- Mix fast slowly pour into oil mixture. Once emulsified it will turn white.
- Serve with Green salad, Cole slaw, and so on.
So that is going to wrap it up with this special food french salad dressing 1700's (vinaigrette) recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
