Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, portuguese bbq chicken. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Portuguese Bbq Chicken is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Portuguese Bbq Chicken is something that I’ve loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook portuguese bbq chicken using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Portuguese Bbq Chicken:
- Get skinless bone-in chicken breast (half each breast)
- Prepare Marinade
- Get garlic cloves, minced
- Take pimenta muida (crushed Portuguese chili pepper)
- Take salt
- Take fresh lemon juice (1 lemon)
- Make ready olive oil, extra virgin
Steps to make Portuguese Bbq Chicken:
- Mix the ingredients for marinade, set some aside for basting the chicken on the bbq.
- Place chicken in the remaining marinade and let side for 30-60 min.
- Note: as a shortcut you could use the marinade pictured here… I sadly ran out so I decided to make the marinade from scratch. You can find the marinade in a Portuguese supermarket or the European isle at a local grocery store.
- Bbq chicken until juices run clear, basting in the last 5 min of cooking time
- To make your own Portuguese Pimenta (ingredient 2 under the marinade ) I've listed the ingredients/method in the string attached šš
So that’s going to wrap this up with this exceptional food portuguese bbq chicken recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
