Steps to Prepare Favorite Paleo Bacon Wrapped Pork Chops with Sweet Potato Mash

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, paleo bacon wrapped pork chops with sweet potato mash. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Paleo Bacon Wrapped Pork Chops with Sweet Potato Mash is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. They are fine and they look wonderful. Paleo Bacon Wrapped Pork Chops with Sweet Potato Mash is something which I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can cook paleo bacon wrapped pork chops with sweet potato mash using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Paleo Bacon Wrapped Pork Chops with Sweet Potato Mash:

1. Prepare sweet potato mash
2. Take sweet potato - peeled and diced
3. Make ready coconut oil
4. Prepare cinnamon
5. Make ready salt
6. Take nutmeg
7. Take bacon wrapped pork chops
8. Take bone out pork chops thick cut
9. Take strips of thick cut bacon

Instructions to make Paleo Bacon Wrapped Pork Chops with Sweet Potato Mash:

1. Preheat oven to 300.
2. Peel and chop sweet potato. Boil in lightly salted water until soft.
3. Drain potatoes. Mash then add coconut oil and cinnamon. Set aside.
4. Generously season pork chop on both sides. Wrap the pork chop with the bacon starting at one end overlapping with each slice.
5. Heat fry pan place bacon wrapped pork chops and sear. When bacon is well cooked on both sides place in preheated oven for 10 mins or until well cooked.

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